Montreal Style Smoked Meat
A very delicious sandwiches of smoked beef and spices that, served along with other delicacies such as pickles, french fries, salad, marinated cabbage, and much more, you can conquer even the most discerning of palates. Distinctive flavor and quality, the dish is typical of the city of Montreale, although widespread in various parts of Canada and you can find it in other cities outside of Canada such as New York and Brooklyn. Imported from Jewish immigrants at the beginning of 19 century, the Montreal Style Smoked Meat has now become the emblem of the local cuisine and is a must for travelers to visit this beautiful Canadian city, where you can find local restaurants will present the dish that undoubtedly will not fail of its authenticity. | 
Canada
Quebec
