Butter tart
Delicious cake probably imported from Scotland in the past, the butter tart is a delicious sweet spread mainly in Ontario and Nova Scotia, main destinations of Scottish immigrants, in fact. Made of sugar, syrup, egg puff pastry and of course, butter, that give the cake a taste and look really tempting, the butter tart is easy to prepare and is ideal to meet the needs of the most refined palates and taste to home during a pleasant conversation with friends or at any time of the day. Crispy on top and with a very delicious stuffed inside, the butter tart can sometimes be achieved even with the addition of roasted nuts and raisins or dried fruit, ingredients that help to give the sweet a pleasant and appetizing taste, and it is no coincidence that the butter tarts are highly demanded by Americans who live in the city on the border with Canada. | 
Canada
Ontario
